Saturday, October 23, 2010

Painted Rooster - The Edible Version

This was, again, surprisingly good.  It needed salt.  A lot of salt.  If I had more than a week on Nicaragua, I would probably play with this to make it more flavorful...but for a staple food (that's like, $0.10 a serving!), this was ridiculously quick, cheap, and yummy.

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